Join us on our World Food Tour 2018- Each week a new country and different menu! Call us in the Kitchen (252) 222-0273 To reserve a meal. Please specify what day and how many dinners you would like. Each Dinner feeds 2-3 adults. Dinners are $30. . Heating instructions will be included in every meal.
- Pick up will be Tuesday-Thursday from 12 - 6pm.
- Please call as early as possible for any cancellations.
- Deadline to order the this date on the World Food Tour is Monday, April 16th by 6pm.
Tuna Poke Bowl
Sushi grade Tuna with diced avocado, lemon, green onion, carrots, cabbage and edamame tossed in our house made ponzu sauce.
Japanese Vegetable Rice
Diced Chicken sauteed with fresh garlic, ginger, soy sauce, sake, mushrooms and pea pods.
Yakisoba is a noodle stir-fry dish with shiitake mushrooms, carrot, onions, cabbage, pork belly and a sauce similar to oyster sauce.
Japanese Cotton-Soft Cheesecake
Cotton Cheesecake is the perfect combination of sponge cake and cheesecake!